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500g beef cube roll
Roast potatoes / mash potatoes / fries
Vegetables
Mustard
Fleur de sel
Gravy or sauce of your choice
Preheat oven to 180°C (roast mode). Heat grill pan over medium high heat for 4 minutes, until it is very hot.
Rub oil all over the steak, then season one side with generous amounts of salt and pepper. Place meat (seasoned side) and grill for 3 minutes.
Season the top side and flip over, and grill for further 3 minutes. You can test the temperature before putting the steak into the oven, just to gauge roughly how long is needed in the oven. To test, insert the meat thermometer in the centre of the steak.
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